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Schar’s gluten free Vanilla Creams are simple & classic, filled with a delicious smooth cream that is sweetened with Maltitol and sandwiched between vanilla shortbreads. This perfect gluten free biscuit is a tea-time favourite.
- Dairy Free
- Egg-Free
- Gluten-Free
- Lupin Free
- Milk Free
- Nut-Free
- Preservative-Free
- Sesame Free
- Soy-Free
- Vegan
- Wheat-Free
Vanilla Cream (28%) [Maltitol, Palm Oil, Potato Starch, Vegetable Fibre (Chicory
Inulin), Maize Starch, Natural Vanilla Flavouring, Emulsifier (Sunflower Lecithin)], Rice Flour,
Maize Starch, Maltitol, Maize Flour, Palm Oil, Vegetable Fibre (Chicory Inulin), Sunflower
Oil, Rice Starch, Raising Agents (Sodium Hydrogen Carbonate, Ammonium Hydrogen
Carbonate), Thickener (Xanthan Gum), Iodised Salt, Emulsifier (Sunflower Lecithin), Natural
Flavouring.
Excess consumption may have a laxative effect.
As pioneers and undisputed European market leaders in the area of gluten free food, Schär products are deliciously tasteful.
Discover the only gluten free brand in Australia that offers a complete range of gluten free bread, biscuits, crackers, and snacking products.
Preservative free and made with premium ingredients, Schar is your one stop shop for all things gluten free with a wide variety of products on offer.
With one-to-one replacements for your favourite conventional foods, Schar is the ultimate gluten free range that will have you craving for more.
To read more about the Schar story, visit https://www.schaer.com/en-int/made-best-us
Bio Living is the exclusive wholesaler and distributor of Schar in Australia