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Vanilla marshmallow and raspberry jam sandwiched between two buttery biscuits, coated in dark chocolate. Gluten-free, plant-based, and preservative free.
- Dairy Free
- Egg-Free
- Gluten-Free
- Lactose-Free
- Nut-Free
- Preservative-Free
- Soy-Free
- Vegan
- Vegetarian
Dark Chocolate 58% (Cocoa Butter, Raw Sugar, Cocoa Mass, Sun?ower Lecithin), Brown Rice Syrup*, Tapioca Flour, Coconut Oil, Brown Rice Flour, Raw Sugar*, Water, Raspberries, Cranberries, Chickpea Flour, Coconut Sugar*, Tapioca Fibre, Seaweed Extract*, Faba Bean Protein, Potato Powder, Sea Salt, Citrus Fibre, Natural Raspberry Flavour, Vanilla Bean, Apple Pectin, Natural Extracts (Orange, Rosemary), Lemon Juice Powder. *Certified Organic
Crumble Charms is here to sprinkle some joy into your impulse category with our mouthwatering, gluten-free, and plant-based delights. We transform beloved, nostalgic sweets into gourmet experiences with cleaner ingredients and less impact on the environment. Hand-crafted to perfection, using a unique gluten free flour blend, rich dark chocolate and natural flavours for guilt-free indulgence at its finest.
To read more about the Crumble Charms story, visit https://crumblecharms.com.au/pages/about