Enjoy this traditional Schar pane casereccio bread, a country style bread. Ideal for sandwiches and soups. This bread is dairy-free, egg-free and gluten free.

  • Dairy Free
  • Egg-Free
  • Gluten-Free
  • Lupin Free
  • Milk Free
  • Nut-Free
  • Preservative-Free
  • Sesame Free
  • Vegan
  • Wheat-Free
Nutrition Information for Pane Casereccio Bread 240g

Corn Starch, Water, Sourdough (14%) (Rice Flour, Water), Buckwheat Flour (8%),
Rice Flour, Rice Syrup, Vegetable Fibre (Psyllium), Rice Starch, Sunflower Oil, Soy Protein,
Sorghum Flour (2.1%) Thickener (Hydroxypropyl Methyl Cellulose), Yeast, Salt, Sugar.
Contains: Soy.

As pioneers and undisputed European market leaders in the area of gluten free food, Schär products are deliciously tasteful.

Discover the only gluten free brand in Australia that offers a complete range of gluten free bread, biscuits, crackers, and snacking products.

Preservative free and made with premium ingredients, Schar is your one stop shop for all things gluten free with a wide variety of products on offer.

With one-to-one replacements for your favourite conventional foods, Schar is the ultimate gluten free range that will have you craving for more.

To read more about the Schar story, visit https://www.schaer.com/en-int/made-best-us

Bio Living is the exclusive wholesaler and distributor of Schar in Australia