A lovely white bread that’s soft, full of taste and doesn’t crumble. Perfect for the lunches, grilled cheese toasties and much more.
- Dairy Free
- Egg-Free
- Gluten-Free
- Halal
- Kosher
- Lactose-Free
- Nut-Free
- Preservative-Free
- Soy-Free
- Vegan
- Vegetarian
- Wheat-Free

Gluten Free Baking Blend (Corn Starch, Tapioca Starch, Cellulose Powder, Xanthan Gum, Potato Starch, Brown Sugar, Psyllium Husk, GDL, Baking Powder, Iodised Sea Salt, Palm Oil, Buckwheat Flour, Flax Seed Flour, Spirulina), Vegetable Oil, Yeast.

Creating delicious, heartening food for people with allergies and special dietary needs is what Well & Good does best. Produced locally in Melbourne, Well & Good premises and products are completely gluten, dairy, nut and soy free. Offer your customers delicious 1-to-1 gluten free replacements for their favourite bakery treats this Easter!
