Our lunchbox safe Bikkies make snack time feel inclusive and special for
gluten-free kids. Crafted with care, they’re made to delight little hands, but
are just as good for adults too!

  • Corn-Free
  • Gluten-Free
  • Lactose-Free
  • Preservative-Free
  • Rice-Free
  • Salt-Free
  • Soy-Free
  • Vegan
  • Vegetarian
  • Wheat-Free
  • Yeast-Free
Nutrition Information for Gluten Free Bikkies - Choc Banana 150g

Rice Flour, Dairy Free Spread (Vegetable Oil, Water, Salt, Emulsifier (Sunflower
Lecithin), Natural Flavour, Vitamins A, D, E, Natural Colour (Beta Carotene)), Dark Chocolate
Chips (Cocoa Mass, Coconut Sugar, Cocoa Butter, Natural Vanilla Flavour), Tapioca Flour,
Coconut Oil, Tapioca Syrup, Corn Flour, Coconut Sugar, Grape Juice Concentrate, Natural
Banana Flavour, Xanthan Gum
May Contain: Peanuts, Cashews, Almonds, Sesame, Egg, Milk

Bask & Co was founded in 2016 by Janessa Rutter, a gluten and sugar free recipe developer based in Brisbane, QLD. After discovering her own gluten intolerance Janessa created an incredible granola recipe that not only meets the dietary needs of gluten free and plant-based consumers but is also refined sugar free, differentiated from the competition and tastes amazing!

Bask & Co. granola clusters and porridge are made with organic and natural ingredients sourced from local businesses. Each small batch is crafted by hand in our dedicated kitchen to ensure only the highest quality product reaches you.

To read more about the Bask & Co. story, visit https://www.baskandco.com.au/pages/about