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Gluten Free All Purpose Baking Flour 624g
Gluten Free All Purpose Baking Flour is just the thing for those sensitive to gluten. This flour can be made into scrumptious homemade baked goods such as cakes, cookies, breads and breakfast items like muffins, pancakes and waffles.
- Corn-Free
- Dairy Free
- Egg-Free
- Gluten-Free
- Kosher
- Lactose-Free
- No Added Sugar
- Nut-Free
- Preservative-Free
- Rice-Free
- Salt-Free
- Soy-Free
- Vegan
- Vegetarian
- Wheat-Free
- Yeast-Free
Garbanzo Bean Flour, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Fava Bean Flour.
Bob’s Red Mill is the USA’s leading brand of natural, certified organic and gluten free wholegrain products. Dedicated to producing natural foods in the natural way, Bob’s Red Mill offers a range of certified organic and gluten free oats, cereals, flours, grain and baking mixes.
The diverse range of uncontaminated quick cooking, rolled and steel cut oats are wheat free and grown on dedicated oat fields. Bob’s Red Mill is proudly an employee-owned company and supporters of the No Kid Hungry partnership – giving back globally to those in need.
Made with premium quality GM free ingredients, Bob’s Red Mill is our one stop shop to all things wholegrain.
To read more about the Bob’s Red Mill story, visit https://www.bobsredmill.com/about-us