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Our Espresso Granola Bar is made from the same recipe as our Caramel Coffee Granola. It has a great punch of coffee flavour, a touch of sweetness and is seriously DELICIOUS! Gluten Free Endorsed by Coeliac Australia.
- Egg-Free
- Gluten-Free
- Lactose-Free
- Preservative-Free
- Soy-Free
- Vegan
- Vegetarian
- Wheat-Free
- Yeast-Free
Almonds, Dates, Organic Coconut, Organic Rice Malt Syrup, Organic Coconut Oil, Coffee Grounds (3%) Contains: Almonds.
May Contain: Peanut, Cashews, Walnuts, Sesame, Lupin, Egg & Milk
Bask & Co was founded in 2016 by Janessa Rutter, a gluten and sugar free recipe developer based in Brisbane, QLD. After discovering her own gluten intolerance Janessa created an incredible granola recipe that not only meets the dietary needs of gluten free and plant-based consumers but is also refined sugar free, differentiated from the competition and tastes amazing!
Bask & Co. granola clusters and porridge are made with organic and natural ingredients sourced from local businesses. Each small batch is crafted by hand in our dedicated kitchen to ensure only the highest quality product reaches you.
To read more about the Bask & Co. story, visit https://www.baskandco.com.au/pages/about