CODE CHANGE USE CODE 0 6 9 0 6 Venerdi Gluten Freedom Broken Black Rice & Polenta Sourdough 550g

Barcode: 9421014070123 SKU: 06956 Categories: ,

Whip this plump loaf out at your next get-together and watch it get gobbled up. Vegan friendly and free from gluten, dairy and soy.

  • Dairy Free
  • Egg-Free
  • Gluten-Free
  • Lactose-Free
  • Preservative-Free
  • Soy-Free
  • Vegan
  • Vegetarian
Nutrition Information for CODE CHANGE USE CODE 0 6 9 0 6 Venerdi Gluten Freedom Broken Black Rice & Polenta Sourdough 550g

Water, Organic Sourdough (17%) (Brown Rice Flour, Water, Vegetable gum [Guar Gum]), Modified Tapioca Starch [1442], Corn Starch, Polenta (3.8%), Wholegrain Corn Flour, Coconut Oil, Kumara Powder (Sweet Potato), Sorghum Flour, Broken Black Rice (2.4%), Coconut Sugar, Iodised Salt, Buckwheat Flakes, Linseeds, Rice Flour, Yeast, Stabiliser [464], Psyllium husk, Flax Fibre, Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin].
May contain traces of Egg, Sesame and Almond.

Gluten Freedom has always been about pushing the boundaries that little bit further to create a range of gluten free breads. These gluten free breads use a time-honoured sourdough fermentation methods and marries them with a more innovative and dynamic flavour profile.

Superfood based, the Gluten Freedom range includes gluten free breads, buns, bagels and pizza bases. They are also vegan friendly, dairy free and soy free. The taste and texture of the breads speak for itself – flocking good!

To read more about the Gluten Freedom story, visit https://venerdi.co.nz/about-us/

Bio Living are the exclusive wholesaler and distributor of Gluten Freedom in Australia