Inspired by our Colombian homeland, we use simple ingredients that people have enjoyed for generations and turn them into Reelie good snacks. It all starts on the tropical farms of Colombia, where we partner with farming communities in the Quindío region that use regenerative, earth-friendly practices to help the land and local communities thrive. From farm to chip in just hours, Reelie celebrates traditional South American staples - cassava and plantain - to create light, crispy and irresistibly delicious snacks.