• Bask and Co

    Bask & Co was founded in 2016 by Janessa Rutter, a gluten and sugar free recipe developer based in Brisbane, QLD. After discovering her own gluten intolerance Janessa created an incredible granola recipe that not only meets the dietary needs of gluten free and plant-based consumers but is also refined sugar free, differentiated from the competition and tastes amazing!

    Bask & Co. granola clusters and porridge are made with organic and natural ingredients sourced from local businesses. Each small batch is crafted by hand in our dedicated kitchen to ensure only the highest quality product reaches you.

    To read more about the Bask & Co. story, visit https://www.baskandco.com.au/pages/about


  • Bob's Red Mill

    Bob’s Red Mill is the USA’s leading brand of natural, certified organic and gluten free wholegrain products. Dedicated to producing natural foods in the natural way, Bob’s Red Mill offers a range of certified organic and gluten free oats, cereals, flours, grain and baking mixes.

    The diverse range of uncontaminated quick cooking, rolled and steel cut oats are wheat free and grown on dedicated oat fields. Bob’s Red Mill is proudly an employee-owned company and supporters of the No Kid Hungry partnership – giving back globally to those in need.

    Made with premium quality GM free ingredients, Bob’s Red Mill is our one stop shop to all things wholegrain.

    To read more about the Bob’s Red Mill story, visit https://www.bobsredmill.com/about-us